Adolf Frederick of Sweden

Adolf Frederick became King of Sweden following the death of King Frederick I. His reign was marked by the Age of Liberty, where the Swedish parliament (Riksdag) held significant power. Adolf Frederick was largely a figurehead, with real authority exercised by the parliamentary factions.

Adolf Frederick attempted a coup to restore royal authority, supported by his wife Queen Louisa Ulrika. The coup failed due to lack of military support, and the king was forced to accept further limitations on his power. This event deepened the power of the parliamentary Caps and Hats factions.

Adolf Frederick died after consuming a large meal consisting of lobster, caviar, sauerkraut, and champagne, followed by 14 servings of his favorite dessert, semla. His death was attributed to digestive complications. This event became a famous anecdote illustrating his lack of political power and personal indulgence.